In a recent search for the light, crisp, dried apple slices, typically served in Normandy, France, with a glass of hard cider or Pommeau, Super Chef discovered Crunchies.
Crunchies are line of all-natural freeze-dried fruit that is, frankly, very good. Crunchies are a not sticky or messy and pack practically the same nutritional value as fresh fruit. Their packages slip easily into a lunchbox. The apple, pineapple, raspberry, and strawberry are full of fruit flavor. (Skip the grape: real raisins are better.)
According to their label, Crunchies are non-GMO, gluten-free, kosher, halal certified, and have no artificial ingredients. They may remind you of the freeze dried ice cream the astronauts eat — but how about this? The apple Crunchies are just about perfect with that Pommeau!