Middle Eastern Cuisine – Super Chef

Campbell: The Food of Oman

By Juliette Rossant | 2015/11/04

Campbell: The Food of Oman

Spice Route Melting Pot

Cookbooks, Ethnic, Food-Related Books, General Interest, Reviewsbook review , cookbook , cookbook review , Felicia Campbell , Middle Eastern Cuisine , Oman

Salloum: Scheherazade’s Feasts

By Juliette Rossant | 2013/08/14

Salloum: Scheherazade’s Feasts

Scholarly, yet go ahead and follow the recipes of Medieval Arab cuisine

* Super Chefscookbook , cookbook review , Habeeb Salloum , Leila Salloum Elias , Middle East , Middle Eastern Cuisine , Midieval Arab Cuisine , Muna Salloum , Scheherazade's Feasts

Haroutunian: Yogurt Cookbook

By Juliette Rossant | 2013/03/13

Haroutunian: Yogurt Cookbook

Yogurt in just about anything – anywhere in the world

Cookbooks, Ethnic, General Interest, ReviewsArmenian Cuisine , Arto Der Haroutunian , book review , cookbook review , Middle Eastern Cuisine , Yogurt , Yogurt Cookbook

Sally Butcher: The New Middle Eastern Vegetarian

By Juliette Rossant | 2012/07/25

Sally Butcher: The New Middle Eastern Vegetarian

Inspiring recipes from across the Middle East

Cookbooks, Ethnic, General Interest, Reviewscookbook , cookbook review , Middle Eastern Cuisine , review , Sally Butcher , vegetarian , Veggiestan