Food-Related Books – Super Chef

Dr. Drew Ramsey: Eat Complete

By Juliette Rossant | 2016/05/25

Dr. Drew Ramsey: Eat Complete

Eat for your brain

* Super Chefs, Cookbooks, Food-Related Books, General Interest, Health, Locavore, Reviews, Trendsbook review , cookbook , cookbook review , Drew Ramsey , Eat Complete , healthy diet , MD , Nutrients , weight loss

Cookbooks, Food-Related Books, General Interest, ReviewsKatie Parla , Kristina Gill , Roman cuisine , Trapizzino

Food-Related Books, General Interest, Reviewsbook review , Diana Abu Jaber , Juliette Rossant , Life without a Recipe , Super Chef

Food-Related Books, ReviewsAndrew F. Smith , culinary New York , history of New York , Savoring Gotham

Campbell: The Food of Oman

By Juliette Rossant | 2015/11/04

Campbell: The Food of Oman

Spice Route Melting Pot

Cookbooks, Ethnic, Food-Related Books, General Interest, Reviewsbook review , cookbook , cookbook review , Felicia Campbell , Middle Eastern Cuisine , Oman

A&S, Arts, Food-Related Books, Reviews

Beetlebung Farm Cookbook

By Juliette Rossant | 2015/10/21

Beetlebung Farm Cookbook

Farm-to-table cooking at the farm

Cookbooks, Food-Related Books, General Interest, Locavore, Reviews, Slow Food, TrendsCathy Young , Chris Fischer , cookbook review , Farm-to-Table

Baking with the Brass Sisters

By Juliette Rossant | 2015/09/30

Baking with the Brass Sisters

Another lovely cookbook from Marilynn and Sheila

Baking, Cookbooks, Ethnic, Food-Related Books, General Interest, Kids, ReviewsBaking , book review , Brass Sisters , cookbook , cookbook review , heirloom baking

Ginette Mathiot: Preserving

By Juliette Rossant | 2015/09/09

Ginette Mathiot: Preserving

A classic cookbook for all foods

Cookbooks, Food-Related Books, General Interest, Locavore, Reviews, Slow Food, TrendsConserving , cookbook , cookbook review , Ginette Mathiot , Pickling , Preserving , Salting , Smoking

Food-Related Books, ReviewsBarbecue , book review , Johnny Fugitt

BBQ Week: Franklin Barbecue

By Juliette Rossant | 2015/05/27

BBQ Week: Franklin Barbecue

King of BBQ

Cookbooks, Food-Related Books, General Interest, ReviewsBarbecue , Barbeque , book review , cookbook , Franklin Barbecue

* Super Chefs, Food-Related Books, ReviewsBarry Estabrook , book review , Pig Tales

* Super Chefs, Cookbooks, Food-Related Books, General Interest, Reviewsbook review , cookbook , Real Simple

Food-Related Books, Kids, ReviewsAirplane Food , book review , Richard Foss , space food

Food-Related Books, Kids, Reviewsastronaut food , book review , Richard Foss , space food

Fili & Apatoff: Cognoscenti’s Guide to Florence

By Juliette Rossant | 2015/02/04

Fili & Apatoff: Cognoscenti’s Guide to Florence

Forget about snow! Forget the cold! Think about wandering the lovely streets of Florence, indulging in a late morning granita di café on the off-season when you will be with Florentines. If you are going to act the part, then you need a guide that will help you blend in. Super Chef recommends that you…

Food-Related Books, ReviewsBizzarri , book review , Cognoscenti's Guide , Enotecca Alessi , FLorence , Italian Food , Italian Travel , Lise Apatoff , Louise Fili , Pegna , Salumeria

Diane Kochilas: Ikaria

By Juliette Rossant | 2015/01/28

Diane Kochilas: Ikaria

Live longer and better

Cookbooks, Ethnic, Food-Related Books, General Interest, Locavore, Recipes, Reviews, Slow Food, Sustainable Seafood, TrendsDiane Kochilas , Greek Cuisine , Ikaria , Mediterranean Cuisine , Mediterranean Diet , recipe

Food-Related Books, ReviewsApril Boomfield , Emily Spivack , holiday gift , Marcus Samuelsson , Worn Stories

Rachel Saunders: Blue Chair Cooks with Jam & Marmalade

By Juliette Rossant | 2014/11/26

Rachel Saunders: Blue Chair Cooks with Jam & Marmalade

Enhance every holiday dish with the intense flavors of jams and marmalades

Baking, Cookbooks, Food-Related Books, General Interest, Reviews, Slow Food, TrendsBlue Chair Cooks , cookbook , cookbook review , Jam , Marmalade , Rachel Saunders

Food-Related Books, Interview, Reviewsbook review , Dr. Joseph A. Murray , Gluten-Free , Mayo Clinic Going Gluten Free

Food-Related BooksFoodie Novel , Jane Austen , Katherine Reay

Cookbooks, Food-Related Books, General Interestclassic Italian Cuisine , cookbook , cookbook review , Massimo Bottura

Cookbooks, Food-Related Books, General Interest, ReviewsAnne Willan , Craig Claiborne , La Varenne , Pierre Freney

Jennifer McLagan: Bitter

By Juliette Rossant | 2014/09/17

Jennifer McLagan: Bitter

Danger with benefits

Cookbooks, Ethnic, Food-Related Books, General InterestBitter , book review , cookbook , cookbook review , Jennifer McLagan

* Super Chefs, Daniel Boulud, Food-Related Books, ReviewsDaniel Boulud , Fernand Point , Gabriel Hamilton