2011 Holiday Gifts Shortlist: Books

Here is a shortlist of Super Chef‘s favorite cookbooks and books about food for gift-giving this year, chosen among many excellent contenders.< blockquote>

Food Fiction:
Day of Honey(buy)
Annia Ciezadlo

Young Children:
Baby and Toddler Cookbook (buy)
Ansel & Ferreira

Older Children:
Candy Makers (buy)
Wendy Mass

New Cook:
River Cottage Everyday (buy)
Hugh Fearnley-Whittingstall

Foreign Cuisine:
Purple Citrus & Sweet Perfume (buy)
Silvena Rowe:

Kansha: Celebrating Japan’s Vegan and Vegetarian Traditions (buy)
Elizabeth Andoh

Reference:
Essential Pepin (buy)
Jacques Pepin

Tender (buy)
Nigel Slater

Single Ingredient/Technique:
Odd Bits (buy)
Jennifer McLagan

Rotis (buy)
Stephane Reynaud

Dessert Cookbook:
Lily Vanilli in A Zombie Ate My Cupcake (buy)
Lily Vanilli

Stocking Stuffer:
Apples are from Kazakhstan (buy)
Christopher Robbins

Celebrity Chef
Good Eats 3 (buy)
Alton Brown

For those with strong chef aspirations and hearts (desirous) of gold, we recommend Super Chef.

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