2024/10/10
a magazine on careers, empires, trends, media, brands, and reviews
By Juliette Rossant | 2014/11/12
A book of pastry recipes for the home cook with smarts.
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By Colette Rossant | 2012/10/23
One or two bites of crunchy, creamy, richness, lightness…
By A Daqn | 2011/09/07
Intimate look at family recipe
By Juliette Rossant | 2010/11/24
Part memoir, part cookbook — totally yummy