Archive For The “Cookbooks” Category

Alton Brown: Good Eats 3

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Alton Brown: Good Eats 3

Sock Puppets? Mad Science in the Kitchen?

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Amy Traverso: Apple Lover’s Cookbook

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Amy Traverso: Apple Lover’s Cookbook

A glad guide for apples

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June Hersh: The Kosher Carnivore

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June Hersh: The Kosher Carnivore

All kosher meat: all the time

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Jennifer McLagan: Odd Bits

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Jennifer McLagan: Odd Bits

Fascinating and funny, a gem of a cookbook.

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Sean Mendez: One World Kids Cookbook

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Sean Mendez: One World Kids Cookbook

More then recipes

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Yvette Van Boven: Home Made

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Yvette Van Boven: Home Made

An exuberant guide to the kitchen

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Making Whoopie with Claire Ptak

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Making Whoopie with Claire Ptak

Who could resist?

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Whoopie Pies: By the Book

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Whoopie Pies:  By the Book

Beware the international following!

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Hari Nayak: My Indian Kitchen

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Hari Nayak: My Indian Kitchen

Make it homemade Indian

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Ansel & Ferreira: Baby & Toddler Cookbook

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Ansel & Ferreira: Baby & Toddler Cookbook

Need help feeding baby?

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Richard Grausman: French Classics Made Easy

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Richard Grausman: French Classics Made Easy

Streamlined, lighter, quicker

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Escoffier: Le Guide Culinaire

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Escoffier: Le Guide Culinaire

Fifth edition and must-have

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Food Network Star: Jeff Mauro & The Official Guide

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Food Network Star: Jeff Mauro & The Official Guide

How to succeed in Television

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Silvena Rowe: Purple Citrus & Sweet Perfume

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Silvena Rowe: Purple Citrus & Sweet Perfume

Ottoman Cuisine Re-Thought

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Nigel Slater: Tender

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Nigel Slater: Tender

Read this cook’s book

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Tyler Florence: Start Fresh

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Tyler Florence: Start Fresh

Baby food for adults

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Alberto Herraiz: Paella

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Alberto Herraiz:  Paella

The bible of Paella

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How Italian Food Conquered the World

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How Italian Food Conquered the World

Veni, Vidi, Vici

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Su-Mei Yu: Elements of Life

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Su-Mei Yu:  Elements of Life

Tapping into the healing power of food

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Tessa Kiros: Foods From Many Greek Kitchens

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Tessa Kiros: Foods From Many Greek Kitchens

Travel to Greece

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Phaidon: Vegetables from an Italian Garden

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Phaidon: Vegetables from an Italian Garden

An irresistible cookbook

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Martha Hall Foose: A Southerly Course

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Martha Hall Foose: A Southerly Course

Tales from the Mississippi

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Roberto Santibanez: Truly Mexican

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Roberto Santibanez: Truly Mexican

Not just for Cinco de Mayo

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River Cottage Every Day

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River Cottage Every Day

Keep this one in the kitchen

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Gwyneth Paltrow: My Father’s Daughter

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Gwyneth Paltrow: My Father’s Daughter

Gwyneth can cook

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