Archive For The “* Super Chefs” Category
Super Chef was at the White House today among “hundreds of chefs” and fellow members of the press on the (hot) South Lawn while First Lady Michelle Obama‘s announced the launch of “Chefs to Move! to Schools. Following is what aired live earlier today. First Lady Michelle Obama at “Chefs Move to Schools” Event Duration:…
Would you be ready to step into a restaurant armed with your Top Chef certificate?
the burger craze spawned by the likes of Daniel Boulud’s DB burger and other high luxe machinations, has crossed the Atlantic big time
Thomas Keller could let his customers decide if they want foie gras or not, rather then a group of protesters.
The other half of the food revolution brought on by Ferran Adria and molecular gastronomy, is the boundary- breaking art of Antoni Miralda. From creating spaghetti installations in New York’s Central Park of to transforming Kansas City’s stock market, Miralda and his wife and collaborator, Monse Guillen, re-thought food and art. A retrospective exhibition of…
What would happen in the US if restaurants held similar strikes, or flexed their combined muscle for real change?
The National Cherry Blossom Festival will be in full swing, so there is no better time to visit the Nation’s capital and enjoy it’s version of Southern charm, while learning about Simple Fresh Southern.
If a tally of prizes and honors is worth the same in the culinary world as it is in the film world, then Jose Andres is having a terrific year. The Vilcek Foundation, which awards annual prizes in biomedical science, and the Arts to immigrants, bestowed its 2010 Culinary Arts award to Jose. It is…