Archive For The “Tom Colicchio” Category
Directors Kristi Jacobson and Lori Silverbush feel we need to know something here in the United States of America: one in four children — 50 million people — have no idea where or how they will get their next meal. Their new film, A Place at the Table, talks to three people: Barbie, a mother…
Join Gerry’s friends for a not-to-be-missed evening
Super Chef was at the White House today among “hundreds of chefs” and fellow members of the press on the (hot) South Lawn while First Lady Michelle Obama‘s announced the launch of “Chefs to Move! to Schools. Following is what aired live earlier today. First Lady Michelle Obama at “Chefs Move to Schools” Event Duration:…
Would you be ready to step into a restaurant armed with your Top Chef certificate?
Another list of the biggest and richest chefs…!
By JULIETTE ROSSANT Do you need a sandwich cookbook? Why not? If there are cookbooks just about milkshakes or burgers, why not sandwiches? Tom Colicchio‘s ‘wichcraft (Clarkson Potter 2009) definitely takes its cue not from Tom’s Top Chef (see Super Chef: Top Chef: Tom Colicchio) fame and his spreading empire of ‘wichcraft eateries. On the…
Recently, Super Chef participated in a group conference call with other journalists to interview four chef contestants in Top Chef Masters, episode 2. What was most illuminating was the wonderful sense of humor in all four chefs: Elizabeth Falkner, Suzanne Tracht, Wylie Defresne, and Graham Elliot Bowles. They truly sounded like they enjoyed themselves and…