Archive For The “Trends” Category

Jamie Oliver’s School

By |

Learn how to cook

Read more »

Celebrity Cruise with Food Network Stars

By |

Cruise with Food Network celebrities.

Read more »

Nora Pouillon: Growing Momentum for Sustainable Farmers

By |

Support the farmers who grow our food

Read more »

Michelle Obama Launches Chefs Move! to Schools

By |

Super Chef was at the White House today among “hundreds of chefs” and fellow members of the press on the (hot) South Lawn while First Lady Michelle Obama‘s announced the launch of “Chefs to Move! to Schools. Following is what aired live earlier today. First Lady Michelle Obama at “Chefs Move to Schools” Event Duration:…

Read more »

Michelle Obama: Chefs Move to Schools

By |

Michelle Obama launches Chefs Move to Schools

Read more »

Djibril Bodian: Best Baguette Baker

By |

Senegalese man makes best French baguette

Read more »

British PM Elections: All About Sausages

By |

British PM Elections:  All About Sausages

How to grind out the meat…

Read more »

Jamie Oliver Food Revolution: News Episode 1

By |

Plea from the front lines

Read more »

Cairo Restaurant Meat Strike

By |

What would happen in the US if restaurants held similar strikes, or flexed their combined muscle for real change?

Read more »

Kelly Liken: Program for Children

By |

How does a restaurant “complete the circle”?

Read more »

Whole Foods: Sustainability

By |

Look who’s climbing onto the Jamie Oliver–Michelle Obama bandwagon!

Read more »

Sustainable Seafood: Boston Festival

By |

What is new in sustainable fisheries?

Read more »

ABC, CBS, and NBC Food Shows

By |

What is the common theme – besides food? Failure.

Read more »

Super Chefs Keep Opening Restaurants

By |

Do new concepts mean new life?

Read more »

Art Smith: Happy Birthday – Love, Oprah

By |

What do two chefs, a politician’s wife, and a talk show host have in common? The desire to take on the American obesity epidemic. It seems Jamie Oliver (that’s the first chef) recent TED Prize wish might just come true: My wish is for you to have a strong, sustainable movement to educate every child…

Read more »

Jamie Oliver: TED Prize

By |

$100,000 for pioneering work in the UK and the US to change food in schools and at home

Read more »

Michelle Obama on Obesity

By |

The First Lady speaks on childhood obesity.

Read more »

Michelle Obama: Let’s Move

By |

Super Chef applauds First Lady Michelle Obama‘s new campaign to fight childhood obesity: Let’s Move. Highlights of this new initiative include: The FDA will work with foodmakers to make labels more “customer friendly.” The beverage industry will start putting calorie information on the front of its products. The American Academy of Pediatrics will encourage doctors…

Read more »

Colicchio & Batali – Hungry in America

By |

Is it a hard sell to a campaign to end hunger in America?

Read more »

Valentine’s Day: FoodFilms in Portland ME

By |

Valentine’s Day: FoodFilms in Portland ME

Film Foodie loves need Foodie films.

Read more »

MSF: Haiti Update – Needs Are Changing

By |

For this Friday’s Food Flicks, we let present Medecins Sans Frontier mid-week report from Haiti about the aftermath of the earthquake: In some locations, the needs for amputations are decreasing while needs for post-operative care are rising. MSF teams are diversifying activities to include mental health care, as well as mobile units that travel into…

Read more »

Jamie Oliver’s Food Revolution: Huntington

By |

Can Jamie change the hearts and minds of 50,000 citizens — in the unhealthiest city in America?

Read more »

Robin Robertson: 1,000 Vegan Recipes

By |

Robin Robertson: 1,000 Vegan Recipes

1,000 Vegan Recipes is a user-friendly and indispensable resource for practicing vegans and an excellent introduction to creative zero-cholesterol cooking.

Read more »

Haiti update: Doctors Without Borders

By |

Video reports on the earthquake in Haiti from Doctors Without Borders (MSF)

Read more »

RIP: Samak Sundaravej

By |

Food Flicks shares the funeral of the world’s first chef and prime minister…

Read more »