Game Night for Foodies
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A heavy cast iron pan is useful If you find an intruder in your kitchen, or you wanted to pound a piece of veal into scaloppini-thinness – and then cook it to perfection, but is the pan’s weight necessary for good cooking? It turns out that lighter is just as good. Super Chef tried out…
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Brands & Branding, Chefs, Products, Products, Reviews, Television-BasedCast Iron , Cat Cora , Cookware , holiday gift , Juliette Rossant , Starfrit , Super Chef
Foodie imaginations will soar with the art of Archimboldo
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Sparkling tea that goes with spiced food.
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Once upon a time, only chefs could buy this ham…
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Articles, Michael Mina, Products, Products, Reviews, Super Chefs A-M, Tom ColicchioHam , Heath Putnam Farms , Johnston Counrty Ham , Juliette Rossant , Mangalitsa , Super Chef
What is more American – Turkey or Bison?
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Cheese is tastier then Legos
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Brands & Branding, Business, Chefs, Contest, Events, Media, Products, Products, Television-BasedChicago Cutlery , Jamie Oliver , Stephanie Izard , Super Chef
Learn to photograph while you cook
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* Super Chefs, Brands & Branding, Business, Jamie Oliver, Media, Products, Super Chefs N-Z, TelevisionD31000 , food flick , I am Nikon , Jamie Oliver , Juliette Rossant , Nikon , Super Chef
From HSN to Houseware Show: what more?
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* Super Chefs, Business, Food Flicks, Media, Online, Products, Products, Television, Todd Englishfood flick , Juliette Rossant , Kitchen Aid , Super Chef , Todd English
Branding Asian Cuisine with off-shelf space
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A bit of Normandy comes to the Mid-Atlantic
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Celebrity chef brands boost bottom line
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Can celebrity chefs deliver on branded supermarket products?
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BlueStar turns Marcus’ recent win on Top Chef Masters into a searing success for branding
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A recipe for bad brownies in 26-pages.
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Senegalese man makes best French baguette
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A&S, Arts, Business, Chefs, Contest, Food Flicks, Media, Politics, Products, Restaurant-Based, Trendsfood flick , movie , video
Everything but the kitchen sink — and now the sink!
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Will this branding counter Jamie Oliver’s criticisms?
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Translating fame
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What temperature is love?
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Excellent steak knives
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Shortlist of 2009 cookbooks and food books
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William James once wrote: How pleasant is the day when we give up striving to be young – or slender. Perhaps that is what Hook’s Cheese Company in Mineral Point, WI, had in mind when they stashed away some of their award-winning cheddar cheese for 15 years. Owners Julie and Tony Hook recently released this…
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Give olive trees a chance…
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What has knitting got to do with chefs?…
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